Analytical constituents:
Protein: 13%
Fat content: 3.3%
Crude ash: 2.0%
Crude fibres: 0.5%.
Moisture: 78.0%.
Meat and animal derivatives (of which chicken 4%), vegetable protein extracts, fish and fish derivatives, derivatives of vegetable origin, minerals, oils and fats, various sugars.
Analytical constituents:
Protein: 13%
Fat content: 3.3%
Crude ash: 2.0%
Crude fibres: 0.5%.
Moisture: 78.0%.
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